AMANDA COCKTAIL STATION

NAME: AMANDA

YEAR: 2024

TYPE: MOBILE STATION

DEVELOPED: IVAN DMITRIEV, STEPAN TSUTSMAN, VOLODYMYR BORISOV

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ABOUT AMANDA STATION

When developing this station, we aimed to achieve the following objectives:
• Autonomy
• Mobility
• Compactness
• Ease of assembly
• Convenience in transportation

The primary requirement was that the station should easily fold into convenient bags that can fit in a car with the second-row seats folded down. It should also be quickly assembled on-site by a single person without the need for tools.

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The station is equipped with additional work surfaces made of laminated plywood.

Station dimensions: • 1400×750×895 mm – with wooden countertops • 900×550×895 mm – standard configuration Total weight: 60 kg

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AMANDA STATION

The station includes:
• Three bags for station components
• A bag for premixes
• A battery with a charger
• Two canisters for clean and used water
• A foldable waste container
• A vibration pump
• A mixer

By conveniently transporting and quickly assembling the station on-site, we create a fully functional bartender’s workspace, ideal for servicing small events of up to 50 guests.

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